Nutrition · per 100 g

Potassium	8000 mg
Calcium	22000 mg
Magnesium	5000 mg
Zinc	1100 mg
Vitamin A	75000 µg
Vitamin D	2500 µg
Vitamin E	2250 mg
Vitamin C	6000 mg
Vitamin B12	2500 µg
Folate (B9)	66700 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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