Ingredients
E170i 55.6% , E414 22.2% , croscarmellose sodium 11.1% , E553 5.6% , E572 2.8% , E1521 1.4% , E1203 0.7% , E570 0.3% , E171 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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