Marinara Verde
Mascaro
Ingredients
tomato 55.0% , onion 22.5% , bell pepper 11.3% , mushroom 5.6% , extra virgin olive oil 2.8% , ITALIAN PARSLEY 1.4% , garlic 0.7% , basil 0.4% , sea salt 0.2% , pepper 0.2%
Nutrition · per 100 g
| Energy | 56 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 0.8 g |
| Fiber | 2.4 g |
| Protein | 1.6 g |
| Salt | 0.92 g |
| Sodium | 368 mg |
| Calcium | 32 mg |
| Iron | 1.1 mg |
| Vitamin A | 180 µg |
| Vitamin C | 14.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.