Nutrition · per 100 g

Energy	237.7 kcal
Fat	8.3 g
Saturated fat	2.5 g
Carbs	27 g
Sugars	0.98 g
Fiber	0.98 g
Protein	13.7 g
Salt	1.9 g
Sodium	769.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.