Nutrition · per 100 g

Energy	303.6 kcal
Fat	7.1 g
Saturated fat	1.8 g
Carbs	50 g
Sugars	7.1 g
Fiber	3.6 g
Protein	8.9 g
Salt	1.2 g
Sodium	464.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.