Ingredients
water 56.3% , HYDROLYZED CORN 21.9% , soy protein 10.9% , salt 4.6% , corn syrup 3.2% , E150a 1.6% , E270 0.8% , E202 0.8%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 0 g |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Protein | 0 g |
| Salt | 9.2 g |
| Sodium | 3667 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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