Ingredients
tomato purée 55.6% , diced tomatoes in juice 22.2% , olive oil 11.1% , fresh onions 5.6% , sugar 2.5% , salt 0.3% , garlic 0.3% , spice 0.3% , red bell pepper 2.1%
Nutrition · per 100 g
| Energy | 66 kcal |
| Fat | 2.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.1 g |
| Sugars | 5 g |
| Fiber | 2.5 g |
| Protein | 1.6 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
| Calcium | 50 mg |
| Iron | 0.89 mg |
| Vitamin A | 309.9 µg |
| Vitamin C | 5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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