Ingredients
crust 51.3% , water 24.4% , soya oil 12.2% , dextrose 6.1% , yeast 3.0% , salt 0.6% , cornmeal 0.6% , E500ii 0.6% , E541 0.6% , E920 0.3% , sauce 0.1% , tomato concentrate 0.1% , salt 0.0% , sugar 0.0% , spice 0.0% , dextrose 0.0% , hydrolysed soy protein 0.0% , garlic extract 0.0% , soya oil 0.0% , canola oil 0.0% , extra virgin olive oil 0.0% , LOW MOISTURE 0.0% , part skim mozzarella 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , E460ii 0.0% , pepperoni 0.0% , beef 0.0% , salt 0.0% , water 0.0% , dextrose 0.0% , spice 0.0% , LACTIC ACID STARTER CULTURE 0.0% , E160c 0.0% , garlic 0.0% , E250 0.0% , E320 0.0% , E321 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 8.5 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 30 g |
| Sugars | 3.1 g |
| Fiber | 1.5 g |
| Protein | 10 g |
| Salt | 1.3 g |
| Sodium | 508 mg |
| Calcium | 115 mg |
| Iron | 0.83 mg |
| Vitamin A | 69.3 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.