Ingredients
flour 54.5% , sugar 19.1% , palm 13.2% , soya oil 6.6% , dextrose 3.3% , high fructose corn syrup 1.6% , corn starch 0.8% , salt 0.4% , E500ii 0.2% , artificial flavouring 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 20.6 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.5 g |
| Sugars | 38.2 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.73 g |
| Sodium | 294 mg |
| Potassium | 47 mg |
| Calcium | 6 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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