Nutrition · per 100 g

Energy	282 kcal
Fat	2 g
Saturated fat	0.59 g
Trans fat	0 g
Cholesterol	41.2 mg
Carbs	53.7 g
Sugars	0.78 g
Added sugars	0 g
Fiber	2.8 g
Protein	13.7 g
Salt	0.04 g
Sodium	17.6 mg
Potassium	180 mg
Calcium	19.6 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.