Nutrition · per 100 g

Energy	396 kcal
Fat	8.8 g
Saturated fat	5.6 g
Carbs	69.2 g
Sugars	5.2 g
Fiber	10.4 g
Protein	15.2 g
Salt	1.7 g
Sodium	696 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.