Nutrition · per 100 g

Energy	205.4 kcal
Fat	14.3 g
Saturated fat	2.2 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	17.9 g
Salt	0.45 g
Sodium	178.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.