Nutrition · per 100 g

Energy	200 kcal
Fat	9.4 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.1 g
Sugars	0 g
Added sugars	0 g
Fiber	1.2 g
Protein	21.2 g
Salt	0.94 g
Sodium	376 mg
Potassium	5.9 mg
Calcium	412 mg
Iron	2.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.