Ingredients
crushed tomato 54.5% , onion 22.7% , soya oil 11.4% , garlic 5.7% , sugar 2.8% , salt 0.6% , spice 0.6% , dehydrated onion 0.6% , carrot powder 0.5% , garlic 0.3% , celery powder 0.3%
Nutrition · per 100 g
| Energy | 81 kcal |
| Fat | 3.6 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.7 g |
| Sugars | 5.7 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.2 g |
| Sodium | 476 mg |
| Calcium | 16 mg |
| Iron | 0.58 mg |
| Vitamin A | 181.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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