Ingredients
whole wheat flour 54.5% , cane sugar 13.3% , flour 13.3% , canola oil 9.4% , cocoa 4.7% , contains 2% and less of 2.3% , sea salt 0.6% , natural flavouring 0.6% , E500ii 0.6% , E170i 0.3% , soya lecithin 0.3%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 16.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 26.7 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 333 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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