Ingredients
wheat pasta 55.0% , cheddar 22.5% , water 11.3% , WHEY CANOLA OIL 5.6% , E339 2.8% , salt 0.8% , natural flavouring 0.8% , E412 0.6% , Colour 0.3% , E270 0.3%
Nutrition · per 100 g
| Energy | 330 kcal |
| Fat | 10.6 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 47.9 g |
| Sugars | 6.4 g |
| Protein | 10.6 g |
| Salt | 1.6 g |
| Sodium | 638 mg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.