Horizon organic, organic lowfat egg nog
Horizon Organic, Wwf Operating Company
Ingredients
grade a nonfat milk 55.0% , cane sugar 9.2% , grade a cream 9.2% , egg yolk 9.2% , tapioca 8.8% , natural flavouring 2.5% , nutmeg 2.5% , E410 1.9% , E418 0.9% , retinyl palmitate 0.9%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 2.5 g |
| Saturated fat | 1.3 g |
| Monounsaturated fat | 0.42 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 19.2 g |
| Sugars | 18.3 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.18 g |
| Sodium | 71 mg |
| Calcium | 167 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.