Nutrition · per 100 g

Energy	714.3 kcal
Fat	73.6 g
Saturated fat	11.8 g
Carbs	7.5 g
Sugars	4.3 g
Fiber	8.2 g
Protein	7.5 g
Salt	1.2 g
Sodium	464.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.