Ingredients

macaroni 75.0% , cheddar 25.0%

Nutrition · per 100 g

Energy	132 kcal
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	22 mg
Carbs	10.3 g
Sugars	0.74 g
Fiber	0.7 g
Protein	6.6 g
Salt	0.99 g
Sodium	397 mg
Calcium	0 mg
Iron	0.53 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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