Ingredients
filling 51.9% , whey 24.0% , cream 12.0% , vinegar 6.0% , salt 0.6% , Stabiliser 0.6% , E410 0.6% , E412 0.6% , water 0.6% , mozzarella 0.6% , Asiago 0.6% , egg 0.6% , parmigiano reggiano 0.6% , romano cheese 0.3% , whey protein 0.1% , rice 0.1% , salt 0.0% , spice 0.0% , pasta 0.0% , corn flour 0.0% , water 0.0% , egg 0.0% , egg white 0.0% , tapioca 0.0% , E417 0.0% , E414 0.0%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 9 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 29 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 11 g |
| Salt | 1.2 g |
| Sodium | 490 mg |
| Calcium | 200 mg |
| Iron | 0.72 mg |
| Vitamin A | 90 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.