Ingredients
filling 52.6% , sweet potato 23.7% , rice 11.8% , ricotta 5.9% , cream cheese 3.0% , parmigiano reggiano 1.5% , sugar 0.7% , onion 0.4% , salt 0.2% , spice 0.1% , garlic 0.0% , pasta 0.0% , corn flour 0.0% , water 0.0% , egg 0.0% , egg white 0.0% , tapioca 0.0% , E417 0.0% , E414 0.0%
Nutrition · per 100 g
| Energy | 210 kcal |
| Fat | 4 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 36 g |
| Sugars | 2 g |
| Fiber | 1 g |
| Protein | 7 g |
| Salt | 0.68 g |
| Sodium | 270 mg |
| Calcium | 60 mg |
| Iron | 0.72 mg |
| Vitamin A | 750 µg |
| Vitamin C | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.