Ingredients
filling 53.1% , PASTEURIZED MILK 23.5% , vinegar 11.7% , salt 0.4% , red beetroot 0.4% , spinach 0.4% , panko 0.4% , mozzarella 0.4% , Monterey Jack 0.4% , parmigiano reggiano 0.4% , romano cheese 0.4% , sea salt 0.4% , white pepper 0.4% , garlic 0.4% , pasta 0.4% , whole egg 0.4% , water 6.9%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 6 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 29 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 11 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 100 mg |
| Iron | 0.36 mg |
| Vitamin A | 375 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.