Ingredients
CULTURED PASTEURIZED GRADE A FAT FREE MILK 55.0% , milk 22.5% , LIVE 11.3% , microbial culture 5.6% , bulgaricus and thermophilus 2.8% , cane sugar 1.4% , raspberry puree tapioca starch 0.7% , E440a 0.4% , vitamins 0.2% , Minerals 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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