Ihop at home, flatbread breakfast sandwich
Ihop At Home
Ingredients
sausage 50.0% , flour 25.0% , egg 12.5% , water 6.3% , processed american yellow cheese 3.1% , skimmed milk 1.6% , soya bean 0.8% , cottonseed oil 0.4% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.2% , E330 0.1% , E412 0.0% , soy protein isolate 0.0% , E920 0.0% , Raising agent 0.0% , maltodextrin 0.0% , modified corn starch 0.0% , E471 0.0% , natural flavouring 0.0% , pepper 0.0% , salt 0.0% , E481 0.0% , soya flour 0.0% , sugar 0.0% , wheat gluten 0.0% , E415 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 17 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 98 mg |
| Carbs | 21.4 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 11.6 g |
| Salt | 1.5 g |
| Sodium | 589 mg |
| Calcium | 134 mg |
| Iron | 1.6 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.