Nutrition · per 100 g

Energy	413 kcal
Fat	22.2 g
Saturated fat	5.6 g
Trans fat	0 g
Cholesterol	79.4 mg
Carbs	44.4 g
Sugars	22.2 g
Fiber	0 g
Protein	6.3 g
Salt	0.2 g
Sodium	79.4 mg
Potassium	159 mg
Calcium	31.7 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.