Nutrition · per 100 g

Energy	200 kcal
Fat	12.9 g
Saturated fat	4.7 g
Carbs	7.1 g
Sugars	1.2 g
Fiber	0 g
Protein	14.1 g
Salt	1.6 g
Sodium	658.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.