Nutrition · per 100 g

Energy	294.1 kcal
Fat	23.5 g
Saturated fat	9.4 g
Carbs	5.9 g
Sugars	2.4 g
Fiber	0 g
Protein	16.5 g
Salt	1.7 g
Sodium	682.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.