Sticky Fingers Bakeries, Glazed Maple Oat Scones
Sfb Specialty Foods Inc.
Ingredients
flour 53.8% , sugar 11.5% , canola oil 11.5% , palm oil 11.5% , buttermilk 5.9% , baking powder 2.9% , natural maple flavouring 1.5% , oat flakes 0.7% , salt 0.4% , E500ii 0.2% , glaze mix 0.1% , natural maple flavouring 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 8.2 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52.5 g |
| Sugars | 22.9 g |
| Fiber | 0 g |
| Protein | 4.9 g |
| Salt | 1.3 g |
| Sodium | 525 mg |
| Calcium | 66 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.