Ingredients
flour 55.0% , raisin 22.5% , sugar 8.5% , canola oil 7.0% , buttermilk 3.5% , Raising agent 1.8% , E500ii 0.9% , caraway seed 0.4% , oat flakes 0.2% , salt 0.2%
Nutrition · per 100 g
| Energy | 283 kcal |
| Fat | 6.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49.1 g |
| Sugars | 17 g |
| Fiber | 1.9 g |
| Protein | 5.7 g |
| Salt | 1.2 g |
| Sodium | 479.6 mg |
| Calcium | 151 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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