Ingredients
tomato 54.5% , water 22.7% , onion 11.4% , jalapeno pepper 5.7% , serrano peppers 2.8% , coriander leaf 1.4% , Modified starch 0.7% , salt 0.4% , spice 0.2% , E300 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 26.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.3 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0.33 g |
| Protein | 1.3 g |
| Salt | 1.1 g |
| Sodium | 461 mg |
| Potassium | 340 mg |
| Calcium | 33 mg |
| Iron | 0.67 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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