Nutrition · per 100 g
| Energy | 1570 kJ |
| Fat | 8.5 g |
| Saturated fat | 5.6 g |
| Carbs | 61.3 g |
| Sugars | 22.5 g |
| Protein | 11.5 g |
| Salt | 7.6 g |
| Sodium | 3050 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.