Ingredients

tomato 100.0%

Nutrition · per 100 g

Energy	268 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	67.9 g
Sugars	32.1 g
Fiber	14.3 g
Protein	14.3 g
Salt	0.25 g
Sodium	100 mg
Calcium	143 mg
Iron	9.6 mg
Vitamin A	214.2 µg
Vitamin C	40.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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