Ingredients
tomato 53.3% , onion 23.3% , garlic 11.7% , jalapeno pepper 5.8% , red bell pepper 2.9% , coriander leaf 1.5% , vinegar 0.7% , peanut oil 0.4% , salt 0.2% , cumin 0.1% , chili pepper 0.0% , garlic 0.0% , onion 0.0% , E330 0.0% , E509 0.0%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 2.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0.9 g |
| Protein | 0 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 15 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.