Ingredients
pasta 54.5% , algal protein 22.7% , veggie blend 11.4% , sea salt 0.9% , natural flavouring 0.9% , coconut oil 0.9% , E412 0.9% , pizza seasoning 0.9% , mustard 0.9% , E160b 0.9% , E270 5.1%
Nutrition · per 100 g
| Energy | 366 kcal |
| Fat | 2.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.4 g |
| Sugars | 2.8 g |
| Fiber | 4.2 g |
| Protein | 14.1 g |
| Salt | 1.8 g |
| Sodium | 715.3 mg |
| Calcium | 28 mg |
| Iron | 2.5 mg |
| Vitamin A | 739.5 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.