Nutrition · per 100 g

Energy	651 kcal
Fat	58 g
Saturated fat	5.9 g
Carbs	10 g
Sugars	3.5 g
Fiber	6.4 g
Protein	19 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.