Ingredients

sardine 74.4% , oil 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	158 kcal
Fat	7 g
Saturated fat	2.6 g
Trans fat	0 g
Cholesterol	96 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	22.8 g
Salt	1.2 g
Sodium	491 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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