Ingredients

red lentils 100.0%

Nutrition · per 100 g

Energy	356 kcal
Fat	2.2 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	62.2 g
Sugars	0 g
Fiber	11.1 g
Protein	24.4 g
Salt	0 g
Sodium	0 mg
Calcium	44 mg
Iron	8 mg
Vitamin A	0 µg
Vitamin C	2.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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