Nutrition · per 100 g

Energy	421.6 kcal
Fat	12.4 g
Saturated fat	1.8 g
Carbs	18.2 g
Sugars	1.8 g
Protein	59.8 g
Salt	2.5 g
Sodium	1000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.