Ingredients
flour 55.6% , sugar 17.7% , interesterified soybean oil 13.4% , whey 6.7% , salt 0.4% , dextrose 0.4% , egg 0.4% , Raising agent 0.4% , artificial flavouring 4.9%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 16.1 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.2 g |
| Sugars | 35.5 g |
| Fiber | 0 g |
| Protein | 6.5 g |
| Salt | 0.89 g |
| Sodium | 355 mg |
| Calcium | 65 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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