Ingredients
flour 55.0% , interesterified soybean oil 22.5% , oat flakes 11.3% , sugar 5.6% , high fructose corn syrup 2.8% , motasses 1.4% , Raising agent 0.7% , salt 0.4% , artificial flavouring 0.2% , cinnamon 0.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.