Nutrition · per 100 g

Energy	378 kcal
Fat	7.5 g
Saturated fat	1.3 g
Trans fat	0 g
Carbs	3.3 g
Sugars	0 g
Added sugars	0 g
Protein	74.4 g
Salt	2.6 g
Sodium	1050 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.