Nutrition · per 100 g

Energy	357 kcal
Fat	5 g
Saturated fat	2.2 g
Carbs	7 g
Sugars	2 g
Protein	78.3 g
Salt	1.1 g
Sodium	433.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.