Bayou recipe cookin' shrimp & sausage gumbo spicy mix of creole seasoned vegetables, plump shrimp and andouille sausage simmered in a spicy southern inspired roux
Tastee Choice
Ingredients
vegetable 51.5% , tomato 24.3% , celery 12.1% , onion 6.1% , green bell peppers.precooked white rice 3.0% , white rice 1.5% , shrimp 0.8% , water 0.4% , E339 0.2% , ANDOUILLE SAUSAGE 0.1% , water 0.0% , coating 0.0% , LESS THAN 2% SALT 0.0% , potato starch 0.0% , spice 0.0% , smoke flavouring 0.0% , paprika 0.0% , natural flavouring 0.0% , gumbo roux seasoning 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , hydrolysed soy protein 0.0% , salt 0.0% , maltodextrin 0.0% , E150a 0.0% , spice 0.0% , garlic 0.0% , corn syrup solids 0.0% , onion 0.0% , chicken fat 0.0% , E551 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 2.9 g |
| Saturated fat | 0.96 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 28.2 g |
| Sugars | 1.3 g |
| Fiber | 1.3 g |
| Protein | 6.4 g |
| Salt | 1.5 g |
| Sodium | 609 mg |
| Calcium | 38 mg |
| Iron | 2.3 mg |
| Vitamin A | 96.3 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.