Nutrition · per 100 g

Energy	371 kcal
Fat	16.6 g
Saturated fat	6.1 g
Carbs	52.6 g
Sugars	28.2 g
Fiber	0 g
Protein	2.8 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.