Ingredients
flour 54.5% , unsalted 70% vegetable oil spread 22.7% , sodium benzcate 11.4% , E330 5.7% , natural and artificial flavouring 2.5% , E160ai 1.6% , retinyl palmitate 0.8% , sugar 0.4% , egg 0.2% , yeast 0.1% , vanilla 0.1%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 20.4 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 38.8 g |
| Sugars | 20.4 g |
| Fiber | 2 g |
| Protein | 4.1 g |
| Salt | 0.23 g |
| Sodium | 92 mg |
| Calcium | 82 mg |
| Iron | 1.5 mg |
| Vitamin A | 122.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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