Nutrition · per 100 g
| Energy | 72 kcal |
| Fat | 2.3 g |
| Saturated fat | 1.9 g |
| Carbs | 10.7 g |
| Sugars | 0.55 g |
| Fiber | 4.1 g |
| Protein | 3.4 g |
| Salt | 0.35 g |
| Sodium | 139 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.