Ghirardelli chocolate, intense dark chocolates
Ghirardelli Chocolate, Ghirardelli Chocolate Company
Ingredients
chocolate 54.5% , sugar 18.0% , cocoa butter 13.8% , almond 6.9% , milkfat 3.4% , freeze dried cheeries 1.7% , soya lecithin 0.9% , Emulsifier 0.4% , sea salt 0.1% , vanilla 0.1% , natural flavouring 0.3%
Nutrition · per 100 g
| Energy | 487 kcal |
| Fat | 38.5 g |
| Saturated fat | 20.5 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 53.9 g |
| Sugars | 35.9 g |
| Fiber | 7.7 g |
| Protein | 5.1 g |
| Salt | 0.13 g |
| Sodium | 51 mg |
| Calcium | 51 mg |
| Iron | 6.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.