Dark chocolate
Ghirardelli Chocolate Company
Ingredients
sugar 55.0% , chocolate 22.5% , cocoa butter 11.3% , milk fat cocoa 5.6% , processed with alkali 2.8% , soya lecithin 1.4% , Emulsifier 0.7% , vanillin 0.4% , artificial flavouring 0.2% , natural and artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 34.2 g |
| Saturated fat | 21.1 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 60.5 g |
| Sugars | 44.7 g |
| Fiber | 7.9 g |
| Protein | 5.3 g |
| Salt | 0.07 g |
| Sodium | 26 mg |
| Calcium | 53 mg |
| Iron | 9.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.