Nutrition · per 100 g
| Energy | 560 kcal |
| Fat | 36 g |
| Saturated fat | 24 g |
| Cholesterol | 20 mg |
| Carbs | 56 g |
| Sugars | 44 g |
| Fiber | 4 g |
| Protein | 4 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
| Potassium | 420 mg |
| Calcium | 120 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.