Ghirardelli chocolate, milk chocolate, peppermint brownie
Ghirardelli Chocolate, Ghirardelli Chocolate Company
Ingredients
sugar 52.6% , chocolate 23.7% , cocoa butter whole milk powder 11.8% , milkfat 5.9% , cocoa processed with alkali 3.0% , soya lecithin 1.5% , Emulsifier 0.7% , rice flour 0.4% , cocoa powder 0.2% , corn syrup 0.1% , natural peppermint flavouring 0.0% , palm oil 0.0% , tapioca 0.0% , corn starch 0.0% , E129 0.0% , natural and artificial flavouring 0.0% , salt 0.0% , vanilla 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 33.3 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 53.3 g |
| Sugars | 53.3 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 0.17 g |
| Sodium | 67 mg |
| Calcium | 133 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.